It took me from this place of fear and propelled me into action instantaneously.

Cover and shake vigorously until well combined, about 10 seconds.Strain into coupe glass.

Garnish with a watermelon slice.. Photo by Jennifer Causey / Food Styling by Rishon Hanners / Prop Styling by Lydia Pursell.Originally appeared: June 2021.It's been decades since they disappeared from store shelves, but Bonkers!candy is finally back.

with the iconic giant-falling-fruit commercials—see below for some.Bonkers, they bonk you out!.

fun times from the 1980s—was discontinued by Nabisco nearly two decades ago.

, new Bonkers are scheduled to start shipping this July and August.. "Bonkers!Return the duck, skin side up to the skillet, add the port or Madeira and bring to a simmer over medium-low heat.

Braise the duck breasts for 5 minutes.Remove from the heat and let stand 5 minutes to finish cooking.. To serve, cut the duck breasts into 1/2-inch thick slices and fan them out on four plates.

Drizzle the pan juices over the duck and serve immediately with the.Originally appeared: September 2012.It’s primetime for.